Ragi Flour Heera 1kg


In stock

3,90 / kg

Product contains: 1 kg

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Also known as Finger millet, Ragi Flour is used to make Indian breads, Dosa’s and roti’s.
Ragi flour or Finger Millet is prepared in various ways and consumed across the world. It is an important part of the daily diet for many as it is a highly nutritious, being an important source of amino acid methionine, calcium and proteins. It can be mixed with atta to prepare rotis, or added to soups, or used to make ragi dosas, halwa, etc.

Weight 1000 g
Nutritional Value

Calories 354 kcal Total Fat 3.4g Saturated Fat 0.7g Polyunsaturated Fat 2g Monounsaturated Fat 0.7g Cholesterol 0mg Sodium 5mg Potassium 40mg Carbohydrates 80g Dietary Fibre 2.7g Sugars 0.6g Protein 13g


100% Ragi Flour

SKU: 9649 Category: Tag:

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